The Sustainable Diet - by Scott Gooding
Scott unpacks our current food systems and how to better make conscious decisions about the provenance of our food to help the global climate crisis. Livestock agriculture has longed been vilified for its contribution to greenhouse gases but it's not the cow per se, it's the how!
Every time we buy consciously we cast a vote for sustainable food production and a world in which we all want to live.
+ 100 sustainable recipes